Le Armi – Sangiovese Riserva

Format

75cl bottle

Type of Wine

Still Red Wine

Visual exam

Impenetrable ruby red color

Olfactory examination

Notes of cherry jam, plums, floral notes, sweet spices and chocolate

Gustatory examination

Freshness and flavor, good persistence, smooth tannins with a long and fruity finish

37.00

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Riconoscimenti

Vino del Tribuno

2016 attestato di Gran Merito

Guida AIS Emilia Romagna da Bere

2016
6 Acini con menzione di eccellenza

Concours Mondial de Bruxelles

2017 medaglia d’argento

Full name: Le Armi
Designation: Romagna Sangiovese Riserva
Vintage: 2016
Grapevine: 100% Sangiovese
Plant density: 5500/ha
Form of Breeding: Spurred cordon
Yield per hectare: 45 quintals
Annual production: 2250 bottles
Alcoholic strength: 15% VOL
Total acidity: 7,1 g/l
Sugar residue: 2,0 g/l
Service temperature: Optimal at 18 ° C

Description

Le Armi is a wine produced by carefully collecting and selecting Sangiovese grapes by hand.

The bunches are thinned and reduced to size in mid and late September.

The grapes come exclusively from the best vineyards of the estate, under organic certification.

A wine of great structure and complexity suitable for expressing its best qualities after a long maturation in the bottle.

Vinification method

Sangiovese grapes are vinified at controlled temperature inside stainless steel tanks with controlled temperature maceration techniques.

Subsequently, a post-fermentative maceration is carried out on the skins.

Finally it is transferred to 500 liter oak barrels for an aging between 24 and 30 months.

Characteristics Land and Vineyard

Our Sangiovese vineyards were planted in 2005 and 2006 on an area of approximately 5 hectares.

The soils are medium-textured, mainly clayey with sand and silt.

The grapes come from the Poggio and Quercia farm in the hills of San Pietro di Ozzano in the Doc Colli d ’Imola area in the province of Bologna at an altitude that varies between 95 and 170 meters above sea level.

The orientation of the rows varies according to the plots with a north-south prevalence.

The favorable microclimate, characterized by a high day-night temperature range even in summer, allows us to obtain high quality grapes and full-bodied wines characterized by high acidity and therefore freshness.

Gastronomic combinations

Sangiovese Riserva Le Armi is a wine that goes perfectly with tasty dishes.

It is excellent if tasted in combination with braised red meat or game dishes.

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