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Dracone – Merlot Cabernet Franc

Format

75cl bottle

Type of Wine

Structured red

Visual exam

Medium transparency ruby red color

Olfactory examination

Hints of jam, red fruit, berries, black currant, tobacco and black pepper

Gustatory examination

Round, balanced and persistent. Firm but soft tannins

Acknowledgments

Decanter Wine World Award

2012 Bronze medal
2020 Silver Medal

Vino del Tribuno

Certificate of Great Merit
2012-2014-2016-2017

Merano Wine Festival

2012-2013 selected

Guida AIS Emilia Romagna da Bere

2017-2018
6 Berries with mention of excellence

The WineHunter Award

2019 Red

Full name: Dracone
Designation: Colli d’Imola Rosso Dop
Vintage: 2019
Grapevine: 50% Merlot 40% Cabernet Franc 10% Petit Verdot
Plant density: 5500/ha
Form of Breeding: Spurred cordon
Yield per hectare: 65 quintals
Annual production: 13200 bottles
Alcoholic strength: 14% VOL
Service temperature: Optimal at 18 ° C

Description

The Dracone is produced by hand-picking and carefully selecting grapes from Merlot, Cabernet Franc and Petit Verdot organic certification in September.

The grapes come exclusively from the vineyards of the estate and are vinified individually.

A wine of great character with remarkable capacity for evolution in the bottle, from 8 to 10 years.

Vinification method

The Merlot, Cabernet Franc and Petit Verdot grapes are vinified through a medium-long maceration at controlled temperature making daily pumping over.

Subsequently it is aged for at least 18 months for one part in steel tanks, for another part, about 25% in 500 lt oak barrels. second and third pass.

Characteristics Land and Vineyard

The Merlot, Cabernet Franc and Petit Verdot vineyards were planted from 2003 until 2006 on medium-textured soils predominantly clayey with sand and silt.

The grapes come from the Farnè, Poggio and Quercia farm in the hills of San Pietro di Ozzano Emilia in the province of Bologna, in the Doc Colli d ’Imola area at an altitude that varies between 80 and 170 m.s.l.m.

The orientation of the rows varies according to the plots with a north – south prevalence.

The favorable microclimate, characterized by a high temperature range day-night even in summer, allows us to obtain high quality grapes and full-bodied wines characterized by high acidity and therefore freshness.

Gastronomic combinations

Our Dracone is a wine that goes perfectly with tasty dishes, such as pasta with wild boar ragout, grilled red meats.

Excellent also tasted in combination with mature hard cheeses.

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